Cart 0 items: $0.00
TOP

You must be 21 years old or older to purchase wine from DOCG Imports.  By using this site you confirm you are of age and your birthdate is requried for all purchases.  All deliveries require an adult's signature. You must be over the age of 21 to sign for deliveries. 

Fasoli Gino Perantonie
Chardonnay Veronese

Fasoli Gino Perantonie
Wine Specs
Vintage
2016
Varietal
100% Chardonnay
Appellation
Chardonnay Veronese IGT
Vineyard Designation
Perantonie
Harvest Date
Hand-harvested in the first week of September
Aging
 Depending on the vintage, one part of the must is fermented in 500lt oak barrels. The final blend is made a few weeks before the wine is bottled
Fermentation
Once the grapes have been destemmed, the must is cold-macerated with the skins for 12–15 hours. After a light pressing, the must is transferred to steel fermentation tanks where it remains at a controlled temperature for about 10 days
Alcohol %
12.5
In Stock
Add To Cart
$24.00
/ 750ml
SKU: FG-CHAR-16

When you just want a classic chardonnay... this is a lovely lady to take for a spin. Very subtle oak treatment leaves this gal fresh, elegant and light on her feet.

Wine Specs
Vintage
2016
Varietal
100% Chardonnay
Appellation
Chardonnay Veronese IGT
Vineyard Designation
Perantonie
Harvest Date
Hand-harvested in the first week of September
Aging
 Depending on the vintage, one part of the must is fermented in 500lt oak barrels. The final blend is made a few weeks before the wine is bottled
Fermentation
Once the grapes have been destemmed, the must is cold-macerated with the skins for 12–15 hours. After a light pressing, the must is transferred to steel fermentation tanks where it remains at a controlled temperature for about 10 days
Alcohol %
12.5
Wine Profile
Wine Profile / Tasting Notes
With a vibrant straw-yellow color, Perantonie has a bouquet full of citrus and exotic fruits. On the palate it is elegant and harmonious with generous acidity which balances the complexity gained during the short period of oak aging.
Vineyard Notes
The Perantonie vineyard was planted around 25 years ago and was one of the first Chardonnay vineyards in the Val d’Illasi. The original idea was to use the grapes to make sparkling wines however over time the Chardonnay Perantonie grapes showed they had all the characteristics needed to make a great still white wine.
Production Notes
10.000 bottles produced. Once the grapes have been destemmed, the must is cold-macerated with the skins for 12–15 hours. After a light pressing, the must is transferred to steel fermentation tanks where it remains at a controlled temperature for about 10 days. One part of the must is fermented in 500lt oak barrels. The final blend is made a few weeks before the wine is bottled.
Food & Wine Pairing
Perantonie is the perfect accompaniment to fish and shellfish dishes as well as white meats and either fresh or mature cheeses.
Other Notes
The Organic and biodynamic methods used by the company, aims to increase the vitality of the plants, recovering the ancient knowledge of the farmers, who were working in harmony with the rhythms of nature. Biodynamic practices focus on restoring a balance that has been lost through intensive agriculture.
DOCG Imports association badges: Federazione Italiana Sommelier (Albergatori Ristoratori) & Conegliano Valdobbiadene - DOCG (Prosecco Superiore Dal 1876)
SIGN UP!
YOU WANT 10% OFF. WE WANT TO KEEP IN TOUCH. LET'S DO THIS!