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Mainerdo Dolcetto Ambrunès
Dolcetto d'Alba DOC

Mainerdo Dolcetto Ambrunès
Wine Specs
Vintage
2017
Varietal
100% Dolcetto
Harvest Date
Harvested by hand into crates of approximately 25 kg
Aging
Aged in steel and concrete for 8 to 9 months before bottling
Fermentation
Fermented in stainless steel tanks at 26 -28°C for 8 – 10 days
Alcohol %
13
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Wine Specs
Vintage
2017
Varietal
100% Dolcetto
Harvest Date
Harvested by hand into crates of approximately 25 kg
Aging
Aged in steel and concrete for 8 to 9 months before bottling
Fermentation
Fermented in stainless steel tanks at 26 -28°C for 8 – 10 days
Alcohol %
13
Wine Profile
Wine Profile / Tasting Notes
Colour: deep ruby red wine with violet highlights. Bouquet: vinous, aromatic, fresh with notes of cherry, violet, plum, cassis and blackberry jam. Palate: velvety, fruity and harmonious.
Vineyard Notes
Total vineyard surface: 0.87 Ha Exposure: North / North-West Soil: Tortonian soil rich in very compact blue marl. Plants per hectare: from 3800 to 5000. Vine training system: Guyot with 8-9 buds. Google Earth Coordinates: 44°43’11.50”N 8°5’2.01”E
Winemaker Notes
Fermented in stainless steel tanks at 26 -28°C for 8 – 10 days
Food & Wine Pairing
Pairing: characteristic dishes, cheeses, roast sausage, pizza, grilled steaks, grilled vegetables, fresh tuna steaks. Serving temperature: 15-17° C
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